From Wheat to Bread


In From Wheat to Bread, early fluent readers learn how bread is made, from wheat being harvested, to it being milled into flour, to baking the bread. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables. An infographic illustrates the cycle with real photos and descriptions. Children can learn more about bread using our safe search engine that provides relevant, age-appropriate websites. From Wheat to Bread also features reading tips for teachers and parents, a table of contents, a glossary, and an index.

ISBN Number
9781645275442
Trim Size
7 3/4" x 7 3/4"
Binding Type
Library Bound
Number of Pages
24
Author
Penelope S. Nelson
Publisher
Jump!
Copyright Date
2021
Reading Level
K
Guided Level
F
ATOS
1.0 (Quiz #510077)